(Source: ofelias)
posted:3 days ago, 2118 notes
◤
◥
◣
◢
THE EMPTY CICADA
Chemist◥
◤
TANIA
Artist wannabe
Mexican girl
Don't be afraid to talk to me, I love making new friends♥
ART TAG
COMMISSIONS
Satou’s Twitter:
The scene in the new OP where T&B are overlooking the city clad in their armours originally wasn’t supposed to be there. Instead it used to be a scene of them with their arms around each other’s shoulders, eating dorayaki. The scene was changed to emphasize a certain feeling of distance still remaining between them.
Source: /a/This better be included onto the movies or second season!!
Bringing this back in case someone missed this Taibani tidbit :)
Thanks to Stalk-tan for the original source!
If grandmothers around the world had a rallying cry, it would probably sound something like “You need to eat!”
Photographer Gabriele Galimberti’s grandmother said something similar to him before one of his many globetrotting work trips. To ensure he had at least one good meal, she prepared for him a dish of ravioli before he departed on one of his adventures.
“In that occasion I said to my grandma ‘You know, Grandma, there are many other grandmas around the world and most of them are really good cooks,” Galimberti wrote via email. “I’m going to meet them and ask them to cook for me so I can show you that you don’t have to be worried for me and the food that I will eat!’ This is the way my project was born!”
The project, “Delicatessen With Love”, took Galimberti to 58 countries where he photographed grandmothers with both the ingredients and finished signature dishes.
He acted as photographer and stylist during each shoot with the grandmothers, taking a portrait of both the women and the food they made for him.
From top to bottom:
Inara Runtule, 68, Kekava, Latvia. Silke (herring with potatoes and cottage cheese).
Grace Estibero, 82, Mumbai, India. Chicken vindaloo.Susann Soresen, 81, Homer, Alaska. Moose steak.
Serette Charles, 63, Saint-Jean du Sud, Haiti. Lambi in creole sauce.
The photographer’s grandmother Marisa Batini, 80, Castiglion Fiorentino, Italy. Swiss chard and ricotta Ravioli with meat sauce.
Normita Sambu Arap, 65, Oltepessi (Masaai Mara), Kenya. Mboga and orgali (white corn polenta with vegetables and goat).
Julia Enaigua, 71, La Paz, Bolivia. Queso Humacha (vegetables and fresh cheese soup).
Fifi Makhmer, 62, Cairo, Egypt. Kuoshry (pasta, rice and legumes pie).
Isolina Perez De Vargas, 83, Mendoza, Argentina. Asado criollo (mixed meats barbecue).
Bisrat Melake, 60, Addis Ababa, Ethiopia. Enjera with curry and vegetables.
i really hope this fandom isn’t as small as i think
Summoning all the T&Bros out there 
all time favorite ships → kotetsu/barnaby
It was fun going after criminals with you, and listening to your silly lectures… when you first started calling me by my first name, I was so happy I went drinking by myself.
